Mixed fodder for ducks

Ingredients: Wheat, corn, wheat bran, sunflower cake, soybean cake, fish meal, vegetable oil, salt, baking soda, limestone flour, protein-feed additive, vitamins, minerals, amino acids and flavors.

Advantages:
* Reduce of growing period.
* Reduce feed conversion.
* Reduction of costs for veterinary drugs.

Crude protein % 17,00
Energy % 11,02
Phosphorus % 0,50
Calcium % 1,20
Crude fat % 2,79
Lysine % 1,05
Methionine % 0,05
Sodium % 0,27
Cellulose % 4,91
Biologically active

substance

Vitamine А Thous.IU 10,08
Vitamine E mg 42,00
Vitamine D3 Thous.IU 4,20
Vitamine K3 mg 2,50
Vitamine B1 mg 2,50
Vitamine B2 mg 6,50
Vitamine B3 mg 12,50
Vitamine B4 mg 335,00
Vitamine B5 mg 42,00
Vitamine B6 mg 2,50
Vitamine B12 mg 0,017
Vitamine BC mg 1,25
Vitamine H mg 0,10
The farming of ducks for meat is divided into two periods: 1-3 week 4-8 week. In the first period feed for ducks should contain a high level of protein. In the second period, the protein level is reduced, increasing the content of metabolic energy.

Age (weeks) 1-3 4-7 8
Average daily rate of compound feed, (gr./h.) 75 222 254
The feed consumption during the fattening period, (kg./h.) 1,575 6,216 1,778
Average daily gain (gr./h.) 36,43 61,33 62,95
Feed requirement per unit of product 2,06 2,59 2,71

The ducklings are very well absorbed food, and they are very rapidly growing. The live weight of the ducks for 8 weeks increased to 40-45 times, provided that feeding of complete feed.

* Expiration date (12 months).
* Storage (store in a dry, cool, well-ventilated place).

* Packing (bags 25 and 50 kg).
* Delivery (by road and rail).
* Delivery (in batches of 8 tons).
* Price (contractual).